Fannie Farmers brownies have a more cake like consistency with light sweetness. The most unique characteristic of these brownies being that they have no chocolate. Most of the flavor is provided by the Molasses so make sure you have high quality stuff. Checkout the video by legourmettv on these brownies.
Recipe
- 1/2 cup butter
- 1/3 cup powdered sugar
- 1/3 cup Puerto Rico Molasses
- 1 egg well beaten
- 7/8 cup bread flour
- 1 cup chopped pecans
Mix ingredients in order given. Bake in small soufflé dishes or 8×8 dish at 350 for 20-40 minutes or until done.
Historic Cooking 