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Historic Cooking

Historic Cooking

Yore tastebuds revived

Category: Breakfast

Waffles by Fannie Farmer

Fannie Farmer’s waffles aren’t very different from today’s modern waffle but they sure are tasty. About the only difference is the increased amount of baking powder used.… Read more “Waffles by Fannie Farmer”

October 11, 2017 by Erica

Curried Eggs by Fannie Farmer

The notable Bostonian chef, Fannie Farmer, has supplied us with many historic recipes, one of which is curried eggs.  Her recipe is simple and only calls for… Read more “Curried Eggs by Fannie Farmer”

September 4, 2017September 4, 2017 by Erica
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